ร้านเด็ดของ Meguro ที่เราชิมและยืนยันแล้ว — พร้อมลิงก์จองจริงและคำบอกเล่าตรงไปตรงมาว่าทานอะไรได้
3 ร้าน
Nasi goreng, beef rendang and gado-gado using halal-certified beef
A Muslim-friendly Indonesian restaurant near the Indonesian Embassy; pork- and alcohol-free with a prayer space, serving meals made with halal-certified beef (the venue itself is Muslim-friendly rather than formally certified).
Organic kale salad & farm vegetable hot pot
A farm-to-table cellar by Meguro Station serving pesticide-free kale and seasonal vegetables — grown on their own Chiba farm — with a genuine gluten-free menu.
Rosu-katsu (loin cutlet), endless cabbage & rice refills
A 1939 Meguro institution where white-clad chefs fry plump pork cutlets in a theatrical open kitchen, plating them with endless free refills of cabbage and rice.
