Kaisendon Tonari, Iidabashi: 7-Seafood Rice Bowl
A seven-seafood bowl eaten three ways: hand-rolled in nori, as a rice bowl, then finished as ochazuke with a long-simmered fish-bone dashi
Kaisendon Tonari in Iidabashi serves a seven-seafood bowl eaten three ways.
- Pescatarian
- Solo
- Casual
- Business

